Dry Creek Vineyard Wine Dinner

Thursday June 26th at 6pm

$110 Per Person Plus Gratuity and Tax
Five Courses expertly paired with Five Wines
This is a Pre-Paid Event and is Non-Refundable

You’re Invited!
An Evening of Fine Wine & Fabulous Food
🍷 Dry Creek Vineyard Wine Dinner | Thursday, June 26th

Join us for a night to remember as we celebrate the flavors of the season with an exquisite six-course wine dinner featuring exceptional pairings from Dry Creek Vineyard.

✨ On the menu:

  • Heirloom Tomato & Mozzarella Tart

  • Crab Fritter on Sweet Wine Corn Purée

  • “Marry Me” Chicken

  • Hanger Steak

  • Artisan Cheese Selection

  • Poached Pear with Hand-Whipped Sweet Cream

Bring your appetite and your love for great wine — this is an evening you won’t want to miss. 🍽️

Limited seating available — reserve your spot today!

The story of Dry Creek Vineyard and the Stare Wallace family isn’t one of fairy tales. There is no corporate mogul writing checks every month, or a day job in a lucrative industry to fund the winery. Our story is this: one dedicated family working day and night for five decades to turn what many considered an idealistic pipedream, into a reality that revolutionized the California wine industry.

Founder David S. Stare always had a dream to live overseas, so after he completed his degree in Civil Engineering at MIT and his MBA at Northwestern, he moved to Germany. While living there, he visited many of the wineries and started to develop an interest in wine. He returned to Boston in the spring of 1969 firmly bitten by the wine bug and enrolled in a wine appreciation class. In June of 1970, Dave and his family spent two weeks in France, where he fell in love with French wines, specifically the wines of the Loire Valley and Bordeaux. Shortly after returning from the trip, he read an article in the Wall Street Journal about what a great future California had for making world-class wines. After a trip to California, he packed up his wife and kids in a mint green station wagon to carve out his path in the wine industry.