2014 Jaffurs, Santa Barbara County

2014-Jaffurs,-Santa-Barbara-County.jpg
2014-Jaffurs,-Santa-Barbara-County.jpg

2014 Jaffurs, Santa Barbara County

26.99

Winemaker's Notes

The 2014 Santa Barbara County Syrah combines fruit from five of the Syrah vineyards we work with. After blending trials, Petite Sirah, Mourvédre and Grenache were added for structure, aromatics and complexity. More than a sum of its parts, it is dark and rich. Exhibiting cherry, wild berry and violet aromatics, this wine is full and fruitful in the mouth, with underlying espresso and pepper flavors. Sharing the same farming and winemaking techniques as our vineyard designated wines, this Syrah can be enjoyed upon release or cellared for several years

Critical Acclaim

RP92

The Wine Advocate - "Another great vintage for this cuvee, which is no shock coming from this terrific estate, the 2014 Syrah from Santa Barbara County offers fabulous blackberry, crushed rock and peppery aromas and flavors in a full-bodied, ripe, sexy and textured package. It has terrific purity and a great finish, and should drink nicely for at least 4-5 years, probably longer. Note, the 2014 includes 10% Petite Sirah and spent nine months in neutral oak. Buy a case."

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