2014 Rancho Sisquoc Cabernet Sauvignon, Santa Barbara County

Rancho cab.jpg
Rancho cab.jpg

2014 Rancho Sisquoc Cabernet Sauvignon, Santa Barbara County

14.99

Winemaker's Notes

Cloves and fresh baked pie are delightful on the smoky nose. Blueberries and concentrated fruit fill the palate while edgy tannins carry intense oak flavors for a bold, smooth finish. Pair with a filet mignon topped with gorgonzola cheese, followed by a rich coffee bean gelato. Aged 20 months in American, French and Hungarian oak.

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